This is a broken down & decoded full length recipe tutorial on how to make an amazing "authentic" loaf of sourdough bread from scratch including the starter!
READ ALL ABOUT THIS COURSE HERE:
This may be the BEST bread you ever learn how to bake...
My Sourdough Bread Course is one of the easiest ways to "learn how to make" sourdough bread from scratch with a STARTER - and will be available right here very soon!MY SOURDOUGH BREAD & STARTER COURSE NOW COMES WITH MY MONTHLY MEMBERSHIP
A message to potential students of this sourdough course:
What will you get out of this sourdough course:
WHO will benefit the most from this sourdough course:
Are there any course requirements:
"Mystery Lathe" from Georgia says:
After watching Michele's video and following her directions I was able to make incredible loaves of sourdough bread for the first time in my life. The video she has produced will take you step by step thru the entire process of making sourdough bread. Follow her directions and you too will be making bread you never thought possible. Thank you Michele for teaching me how to make the best bread. Now I hope your new custom bread slicing guide works for you. Bill “Pa” Frank
WHO doesn't love fresh cut, out-of-the-oven bread...
If you want to learn how to make authentic sourdough bread from scratch...this is the BEST PLACE TO START! I have successful students all across the US that have taken this course and SUCCEEDED! YOU CAN DO IT...sourdough is not hard! You just need patience, and a little knowledge! Let me help you...JOIN HERE TO ACCESS SOURDOUGH COURSE
Terri Tuma from Pittsburgh says:
“I’ve watched several videos on sourdough and participated in a few blogs. It wasn’t until I watched The Homemade Gardener's video that I felt comfortable to move forward with making my own starter and baking sourdough bread. Michele’s video is not only well organized but will make you feel confident to delve into the process. Just when you think you’ve done something wrong she assures you that all is well. Following her steps I’ve had great success with each and every loaf. Being able to control what’s IN my bread is very important to me. Thanks for saving me from store bought bread Michele”